Decent work in Chile’s wine industry: A pilot programme for fair practices and social dialogue

Chile’s world-renowned wine industry thrives on the dedication of its workers. But for the sector to grow sustainably, fair and safe working conditions are essential. The Decent Work Pilot Programme in Melipilla and Talagante is driving positive change by strengthening social dialogue, improving working conditions, and promoting responsible business conduct across the wine supply chain. Watch how this initiative is making a difference for businesses, workers and the future of Chilean wine.