Protocol for occupational safety and health in the coffee value chain Emphasis on COVID-19 prevention and mitigation

This summary integrates the more generic measures of the protocols and guides, which target the var ious links of the coffee value chain in Honduras and Mexico, divided into seven main sections: (i) objectives; (ii) scope; (iii) implementation; (iv) prevention and mitigation strategies for COVID-19; (v) OSH recommendations; (vi) identification of risks within each link of the coffee value chain; and (vii) OSH intervention plan.