Thematic analysis and practical advice

  1. COVID-19 exposes food retailers as frontline workers​

    14 October 2020

    Food retail and grocery store workers have become essential to the economy’s survival and to guaranteeing food security and safety for the population. These workers, working in a labour-intensive sector now considered essential, are in many cases low-skilled workers receiving low wages and inadequate social security benefits.

  2. COVID-19 and the world of work: A focus on indigenous and tribal peoples

    03 June 2020

    Drawing on new ILO data, this brief analyses the vulnerabilities of indigenous and tribal peoples in the COVID-19 context and identifies urgent and continuing actions to ensure their access to decent work and social protection, as part of the unfolding COVID-19 response and recovery.