NATLEX
Database of national labour, social security and related human rights legislation
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| Name: | Order No. 226 of 10 March 1999 of the Minister of Agriculture and Food Economy on occupational safety and hygiene while slaughtering animals and in meat processing. |
| Country: | Poland |
| Subject(s): | Hotel, restaurant and shop workers |
| Type of legislation: | Regulation, Decree, Ordinance |
| Adopted on: | 1999-03-10 |
| Entry into force: | |
| Published on: | Dziennik Ustaw, 1999-03-26, No. 25, pp. 1410-1412 |
| ISN: | POL-1999-R-54075 |
| Link: | https://www.ilo.org/dyn/natlex/natlex4.detail?p_isn=54075&p_lang=en |
| Bibliography: | Dziennik Ustaw, 1999-03-26, No. 25, pp. 1410-1412 |
| Basic text(s): |