Document ID (ISN) | 75900 |
CIS number |
00-1566 |
ISBN(s) |
0-7176-0905-7 |
Year |
2000 |
Convention or series no. |
HSG 137
|
Author(s) |
Health and Safety Executive |
Title |
Health risk management - A practical guide for managers in small and medium-sized enterprises |
Bibliographic information |
HSE Books, P.O. Box 1999, Sudbury, Suffolk CO10 2WA, United Kingdom, Aug. 2000. 50p. Illus. 72 ref. Price: GBP 6.50. |
Abstract |
Aimed at owners and managers or small and medium-sized enterprises to help them in controlling health risks arising from work, this booklet describes the four steps of a health risk management system, which are: finding out if there is a problem, deciding on what action to take, taking action and checking what has been done. Other topics covered include legal requirements in the United Kingdom, sources of additional information and check-lists. |
Descriptors (primary) |
plant health organization; training material; risk factors; small enterprises |
Descriptors (secondary) |
responsibilities of employers; United Kingdom; legal aspects; check lists; hazard evaluation; health hazards; role of management; training manuals |
Document type |
C - Training manuals, audiovisual material |
Country / State or Province | United Kingdom |
Subject(s) |
Generalities
|
Broad subject area(s) |
Occupational medicine, epidemiology
|
Browse category(ies) |
Occupational health services Small and medium-sized enterprises OSH training
|