| Document ID (ISN) | 74928 |
| CIS number |
00-758 |
| Year |
1999 |
| Convention or series no. |
Food Sheet No.20
|
| Author(s) |
Health and Safety Executive |
| Title |
Priorities for health and safety in the potable spirits industry |
| Bibliographic information |
HSE Books, P.O. Box 1999, Sudbury, Suffolk CO10 6FS, United Kingdom, May 1999. 4p. 26 ref. |
| Abstract |
Topics: alcoholic beverage industry; backache; check lists; confined spaces; conveyors; data sheet; explosion hazards; falls from heights; falls on the level; fire hazards; fork-lift trucks; hearing loss; injuries; lung diseases; manual handling; nasal cancer; noise; organic dust; plant safety organization; risk factors; striking against objects; United Kingdom; wood dust. |
| Descriptors (primary) |
United Kingdom; alcoholic beverage industry; plant safety organization; risk factors |
| Descriptors (secondary) |
conveyors; check lists; noise; nasal cancer; fire hazards; lung diseases; organic dust; confined spaces; explosion hazards; manual handling; fork-lift trucks; hearing loss; backache; injuries; falls on the level; falls from heights; striking against objects; data sheet; wood dust |
| Document type |
F - Information notes, codes of practice, standards |
| Country / State or Province | United Kingdom |
| Subject(s) |
Food, beverage and tobacco industries
|
| Broad subject area(s) |
Industries and occupations
|
| Browse category(ies) |
Beverage industry
|
