Document ID (ISN) | 106444 |
CIS number |
07-486 |
ISBN(s) |
978-2-89631-049-4 |
Year |
2006 |
Convention or series no. |
Etudes et Recherches R-464
|
Author(s) |
Chatigny C., Balleux A., Martin M., Grenier J. |
Title |
Exploratory study of training and learning dynamics: Task learning and the prevention of musculoskeletal disorders in three companies in the poultry industry |
Original title |
Etude exploratoire des dynamiques de formation et d'apprentissage - Apprentissage des tâches et prévention des troubles musculo-squelettiques dans trois entreprises du secteur avicole [in French] |
Bibliographic information |
Institut de recherche Robert-Sauvé en santé et en sécurité du travail du Québec (IRSST), 505 boul. de Maisonneuve Ouest, Montreal (Quebec) H3A 3C2, Canada, 2006. vi, 70p. 52 ref. Price: CAD 10.00. Downloadable version (PDF format) free of charge. |
Internet access |
http://www.irsst.qc.ca/files/documents/PubIRSST/R-464.pdf [in French]
|
Abstract |
The objective of this study was to examine the dynamics surrounding training and learning for the prevention of musculoskeletal disorders among poultry industry workers. Data were obtained from video recordings of interviews with trainers, trainees and those responsible for training. Data analysis revealed the importance of relationship dynamics and the role of trainers. The study provided an understanding of the situation in the food industry and determined the obstacles and the factors favouring the implementation of a dynamic for the promotion of safe working methods. |
Descriptors (primary) |
musculoskeletal diseases; safety training in industry; food industry |
Descriptors (secondary) |
Canada; safe working methods; report |
Document type |
E - Books, reports, proceedings |
Country / State or Province | Canada |
Subject(s) |
Agriculture, fishing, animal husbandry
|
Broad subject area(s) |
Physiology, ergonomics
|
Browse category(ies) |
Food industry OSH training Diseases of the musculoskeletal system
|