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Document ID (ISN)103839
CIS number 05-148
ISBN(s) 2-7389-1227-3
Year 2004
Convention or series no. INRS ED 925
Author(s) Ballue C., Lavergne G., Vernois M.G.
Title Neighbourhood food shops - Guide to hazard evaluation
Original title Les commerces alimentaires de proximité - Aide à l'évaluation des risques [in French]
Bibliographic information Institut national de recherche et de sécurité, 30 rue Olivier-Noyer, 75680 Paris Cedex 14, France, June 2004. 39p. Illus. 30 ref. Price: EUR 7.30. Downloadable version free.
Internet access$FILE/ed925.pdf [in French]
Abstract This guide is aimed at owners or operators of neighbourhood food shops that are affected by the national collective agreement of fruit and vegetable, grocery and dairy product retailers who run shops, market stalls or mobile retail units. It seeks to help owners or operators analyse and evaluate the hazards within their enterprise and implement preventive measures. Contents: responsibilities of owners or operators; economic aspects of occupational hazards (accidents and diseases); preventive measures; risk factors; dealings with other enterprises (such as deliverers); training; personal protective equipment; emergency services.
Descriptors (primary) small enterprises; plant safety and health organization; retail trade; France
Descriptors (secondary) occupational accidents; manual handling; hazard evaluation; safety guides; health hazards; mechanical hazards; responsibilities; personal protective equipment
Document type F - Information notes, codes of practice, standards
Country / State or ProvinceFrance
Subject(s) Commerce, services, offices
Broad subject area(s) Industries and occupations
Browse category(ies) Retail industry
Small and medium-sized enterprises