Final report of the discussion - Global Dialogue Forum on New Developments and Challenges in the Hospitality and Tourism Sector

Meeting document | 23 November 2010
The purpose of the Meeting of Experts is to adopt policy guidelines for the promotion of sustainable livelihoods targeting agro-food sectors. The tool will build the capacity of constituents to work on decent work issues at the national level, focusing on rural livelihoods and the agricultural base on which they predominantly depend.

It will also inform ILO input into the United Nations Secretary-General’s High-Level Task Force on Global Food Security and other UN agencies working on sustainable agriculture and food security discussions.