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ALLYL PROPYL DISULFIDE ICSC: 1422
October 2001
2-Propenyl propyl disulfide
Onion oil
PDF for printing Explanation of fields
CAS No: 2179-59-1
RTECS No: JO0350000
UN No: 1993
    C6H12S2 / CH2=CHCH2SSCH2CH2CH3
Molecular mass: 148.3

TYPES OF
HAZARD /
EXPOSURE
ACUTE HAZARDS / SYMPTOMS      PREVENTION      FIRST AID / FIRE FIGHTING
FIRE Combustible. Gives off irritating or toxic fumes (or gases) in a fire. NO open flames. Foam, dry powder, carbon dioxide.
EXPLOSION Above 56°C explosive vapour/air mixtures may be formed. Above 56°C use a closed system, ventilation.  
 
EXPOSURE      
Inhalation Burning sensation. Cough. Chest tightness. Nausea. Vomiting. Ventilation, local exhaust, or breathing protection. Fresh air, rest.
Skin Burning sensation. Redness. Protective gloves. Remove contaminated clothes. Rinse and then wash skin with water and soap.
Eyes Redness. Pain. Causes watering of the eyes. Safety goggles or eye protection in combination with breathing protection. First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then take to a doctor.
Ingestion   Do not eat, drink, or smoke during work.  

SPILLAGE DISPOSAL PACKAGING & LABELLING
Collect leaking and spilled liquid in sealable containers as far as possible. Absorb remaining liquid in sand or inert absorbent and remove to safe place. Chemical protection suit including self-contained breathing apparatus. UN Hazard Class: 3
UN Pack Group: III


EMERGENCY RESPONSE SAFE STORAGE
Transport Emergency Card: TEC (R)-30GF1-III Separated from oxidants.

IMPORTANT DATA
Physical State; Appearance
PALE YELLOW LIQUID, WITH PUNGENT ODOUR.

Chemical dangers
The substance decomposes on burning producing sulfur oxides. Reacts with oxidants.

Occupational exposure limits
TLV: 2 ppm as TWA, 3 ppm as STEL; Intended change: 0.5 ppm SEN; (ACGIH 2004).
MAK: 2 ppm, 12 mg/m³ Peak limitation category: I(1); (DFG 2004).

Routes of exposure
The substance can be absorbed into the body by inhalation and by ingestion.

Inhalation risk
A harmful contamination of the air can be reached rather quickly on evaporation of this substance at 20°C.

Effects of short-term exposure
The substance is irritating to the eyes, the skin and the respiratory tract


PHYSICAL PROPERTIES ENVIRONMENTAL DATA
Boiling point at 2.1kPa: 66-69°C
Melting point: -15°C
Relative density (water = 1): 0.9
Solubility in water: none
Vapour pressure, Pa at 20°C: 50
Relative vapour density (air = 1): 5.1
Relative density of the vapour/air-mixture at 20°C (air = 1): 1.00
Flash point: 56°C
 

NOTES
Card has been partly updated in April 2005. See sections Occupational Exposure Limits, Emergency Response.

IPCS
International
Programme on
Chemical Safety
WHO ILO UNEP EC Prepared in the context of cooperation between the International Programme on Chemical Safety and the European Commission
© IPCS 2004
LEGAL NOTICE Neither the EC nor the IPCS nor any person acting on behalf of the EC or the IPCS is responsible for the use which might be made of this information.

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