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Country: Saint Vincent and the Grenadines - Subject: Fishers

  1. Saint Vincent and the Grenadines - Fishers - Regulation, Decree, Ordinance

    Fisheries (Fish and Fish Products) Regulations (S.R.O. No. 12 of 2006). - Legislation on-line

    Adoption: 2006-05-23 | VCT-2006-R-87940

    These Regulations make provision with respect to hygiene and quality requirements for fish and fish products before and after landing.
    The Regulations contain rules relative to handling of fish on board of vessels, freezing or chilling of fish on vessels, hygiene conditions in handling and processing of fish in establishments, monitoring of conditions of production and HACCP, storage and transportation, packaging and labelling, inspection and sampling. They also prescribe standards for the chilling, freezing, smoking, canning and other processing methods of fish, the keeping of live fish and provide for the marketing of live fish and the approval of fish processing establishments. The Appendix contains rules on HACCP.

  2. Saint Vincent and the Grenadines - Fishers - Regulation, Decree, Ordinance

    Fisheries (Amendment) Regulations 1989 (S.R.O. No. 36 of 1989). - Legislation on-line

    Adoption: 1989-07-26 | VCT-1989-R-87939

    The amendments of the Regulations concern the close season for lobsters. The close season now runs from 1 May to 31 August. "Sale of lobsters is prohibited during the period of a closed season for lobsters except that during the first thirty days of that period hotels and restaurants may sell lobsters purchased before the commencement of the closed season". (2 regulations)

  3. Saint Vincent and the Grenadines - Fishers - Regulation, Decree, Ordinance

    Fisheries Regulations (Rectification of Errors) Order 1987.

    Adoption: 1987-02-27 | VCT-1987-R-3533

    Issued under the Fisheries Act (No. 8 of 1986).

  4. Saint Vincent and the Grenadines - Fishers - Regulation, Decree, Ordinance

    Fisheries Regulations 1987. - Legislation on-line

    Adoption: 1987-01-05 | VCT-1987-R-3608

    Issued under the Fisheries Act (No. 8 of 1986).

  5. Saint Vincent and the Grenadines - Fishers - Law, Act

    Fisheries Act, 1986 (Cap. 52). - Legislation on-line

    Adoption: 1986-12-30 | VCT-1986-L-3532

    For the promotion and management of fisheries. In particular, authorises the adoption of regulations on, inter alia, the registration and licensing of fishermen and fishing vessels, and standards and other measures for the safety of local fishing vessels and fishermen. Repeals the Fishing Industry Act 1961 (No. 19), among others.


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