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QUINOLINEICSC: 0071 (November 2008)
1-Azanaphthalene
1-Benzazene
Benzo(b)pyridine
Leucoline
CAS #: 91-22-5
UN #: 2656
EC Number: 202-051-6

  ACUTE HAZARDS PREVENTION FIRE FIGHTING
FIRE & EXPLOSION Combustible. Gives off irritating or toxic fumes (or gases) in a fire.  Above 101°C explosive vapour/air mixtures may be formed.  NO open flames.  Above 101°C use a closed system and ventilation.  Use water spray, foam, powder, carbon dioxide.  In case of fire: keep drums, etc., cool by spraying with water. 

 AVOID ALL CONTACT!  
  SYMPTOMS PREVENTION FIRST AID
Inhalation Cough. Sore throat.  Use ventilation, local exhaust or breathing protection.  Fresh air, rest. Refer for medical attention. 
Skin Redness.  Protective gloves. Protective clothing.  Remove contaminated clothes. Rinse and then wash skin with water and soap. 
Eyes Redness. Pain.  Wear safety spectacles.  Rinse with plenty of water (remove contact lenses if easily possible). Refer for medical attention. 
Ingestion Sore throat.  Do not eat, drink, or smoke during work.  Rinse mouth. Give one or two glasses of water to drink. Refer for medical attention . 

SPILLAGE DISPOSAL CLASSIFICATION & LABELLING
Personal protection: filter respirator for organic gases and vapours adapted to the airborne concentration of the substance. Do NOT let this chemical enter the environment. Collect leaking and spilled liquid in sealable containers as far as possible. Absorb remaining liquid in sand or inert absorbent. Then store and dispose of according to local regulations. 

According to UN GHS Criteria

skull;toxiccancer;health hazenviro;aqua
DANGER
Toxic if swallowed
Harmful in contact with skin
Causes mild skin irritation
Causes eye irritation
Suspected of causing cancer
Suspected of causing genetic defects
Very toxic to aquatic life 

Transportation
UN Classification
UN Hazard Class: 6.1; UN Pack Group: III 

STORAGE
Provision to contain effluent from fire extinguishing. Separated from strong oxidants, acids, acid anhydrides and food and feedstuffs. Dry. Keep in the dark. Well closed. Store in an area without drain or sewer access. 
PACKAGING
Do not transport with food and feedstuffs. 
QUINOLINE ICSC: 0071
PHYSICAL & CHEMICAL INFORMATION

Physical State; Appearance
COLOURLESS HYGROSCOPIC LIQUID WITH CHARACTERISTIC ODOUR. TURNS BROWN ON EXPOSURE TO LIGHT. 

Physical dangers
 

Chemical dangers
Decomposes on heating and on burning. This produces toxic fumes including nitrogen oxides. Reacts with strong oxidants, acids and anhydrides. 

Formula: C9H7N
Molecular mass: 129.2
Boiling point: 238°C
Melting point: -15°C
Relative density (water = 1): 1.09
Solubility in water, g/100ml at 20°C: 0.61 (very poor)
Vapour pressure, Pa at 20°C: 8
Relative vapour density (air = 1): 4.5
Relative density of the vapour/air-mixture at 20°C (air = 1): 1.00
Flash point: 101°C c.c.
Auto-ignition temperature: 480°C
Explosive limits, vol% in air: 1.2-7
Octanol/water partition coefficient as log Pow: 2.06  


EXPOSURE & HEALTH EFFECTS

Routes of exposure
The substance can be absorbed into the body by inhalation, through the skin and by ingestion. 

Effects of short-term exposure
The substance is irritating to the eyes and skin. 

Inhalation risk
A harmful contamination of the air will be reached rather slowly on evaporation of this substance at 20°C; on spraying or dispersing, however, much faster. 

Effects of long-term or repeated exposure
The substance may have effects on the liver. This substance is possibly carcinogenic to humans. 


OCCUPATIONAL EXPOSURE LIMITS
 

ENVIRONMENT
The substance is very toxic to aquatic organisms. It is strongly advised not to let the chemical enter into the environment. 

NOTES
Health effects of exposure to the substance have not been investigated adequately.
Depending on the degree of exposure, periodic medical examination is suggested. 

ADDITIONAL INFORMATION
  EC Classification
 

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