|Document ID (ISN)||58337|
|Convention or series no.
||Hospitality industry occupational safety and health program: Reference guide and workbook
||Workers' Compensation Board, Occupational Safety and Health Division, Education and Training Section, P.O. Box 5350, Vancouver, British Columbia V5B 5L5, Canada, 1991. 50p. Illus.
||This workbook provides a programme to help employers meet the minimum requirements of the British Columbia Industrial Health and Safety Regulations (see CIS 88-4). Samples of support documentation and forms are included with the provision that material may be customised to suit the individual needs of an organisation.
||Canada; British Columbia; training material; safety programmes; hotel industry
||dangerous substances; safety and health training; programme evaluation; emergency organization; first aid; safe working methods; plant safety organization; accident investigation; inspection; statistical evaluation; compilation of statistics; medical supervision; role of supervisory staff; safety and health committees; training manuals
||C - Training manuals, audiovisual material
|Country / State or Province||Canada|
|Broad subject area(s)
||Industries and occupations
Hotels and restaurants